Information Sheets
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2011
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2011
Market Surveillance and the Health and Safety Authority
The term “market surveillance” applies to the actions of regulatory authorities to ensure that products being made available on the market or put into use for the first time, meet the requirements of the relevant Directives/Regulations and do not endanger health, safety or any other public interest specified by these legal instruments.
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2010
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2010
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2010
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2010
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2010
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2010
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2010
Cattle Handling in Marts and Lairages Information Sheet
Livestock marts and the lairages of abattoirs present a unique set of health and safety risks. There have been many accidents and large numbers of ‘safety incidents’, some of these accidents have been fatal. This simple guidance is for everyone in marts and lairages, whether workers or farmers. This leaflet is a summary of the “Guidance on Safe Operation of Marts and Lairages” also available from this website.
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2010
A Resource List for Schools
The Health and Safety Authority has produced this resource list as an aid to all those working in schools and to young people learning about workplace safety and health.